CHEMEtrics Iron Test Kit
Iron is present in nature in the form of its oxides, or in combination with silicon or sulfur. The soluble iron content of surface waters rarely exceeds 1 mg/L, while ground waters often contain higher concentrations. The National Secondary Drinking Water Standard for iron is 0.3 mg/L, as iron concentrations in excess of 0.3 mg/L impart a foul taste and cause staining. High concentrations in surface waters can indicate the presence of industrial effluents or runoff.